Get more quick, clean meals that you can prep in under 15 minutes here.

Recipe courtesy of dashingdish.com.

    <h4 class="recipe-ingredients__title">Ingredients</h4>
    <ul class="recipe-ingredients__list">
                                <li>1¼ lbs boneless, skinless chicken breast, cut into bite-size pieces</li>
                                            <li>1 tbsp  minced garlic</li>
                                            <li>¼ cup lemon juice or chicken broth</li>
                                            <li>1 tbsp  garlic-infused oliveoil</li>
                                            <li> Salt and pepper</li>
                            </ul>

    <h2 class="block-title"><span>Directions</span></h2>

                            <li>Coat a pan with cooking spray and heat over medium heat. Add chicken and cook about 2 minutes, or until it turns white on the side that is cooking. Add garlic. Flip chicken; cook another 2 minutes, or until chicken starts to turn white.</li>
                                    <li>Add 2 tbsp lemon juice or broth, using spatula to scrape bits from bottom of pan. Let liquid cook off and brown chicken; flip, add oil, and brown chicken on opposite side.</li>
                                    <li>Add remaining 2 tbsp lemon juice or broth, scraping bits from pan. Turn off heat to let chicken rest for a few minutes before serving. Season with salt and pepper to taste.</li>

<h5 class="post-actions__title">Want a copy on the go?</h5>

    Print